Bandung Food Lovers

Day 1: Arrival Bandung (L, D)
Meet & greet by our rep. Lunch at Bandoengsche Melk Centrale restaurant since 1928. Continue with city tour: Gedung Sate, Old Sundanese Snack the Colenak Murdi Putra since 1960. Check in hotel. In the afternoon visit Saung Udjo The House of Angklung the Traditional Sundanese. Dinner at Bumbu Desa Sundanese restaurant.

Day 2: Bandung (B, L, D)
Breakfast in hotel. City tour visit Jalan Asia Afrika, Gedung Merdeka, ride the old bicylce, visit Sumber Hidangan Bakery since 1930. Lunch at Rasa Cafe since 1950, continue to Simana lagi banana fritters since 1948 and the Toko Sidodadi bread since 1954. Back to hotel for a rest. Dinner at the Valley Restaurant.

DAY 3 : Bandung Food Heaven (B,L,D)
Breakfast in hotel. Visit Olympia Biscuit Factory since 1912, Kartika Sari Bakery and lunch at Nasi Bancakan. Continue to Factory outlets where you can find high quality goods with cheap prices. Back to hotel for a rest. Dinner will be served at Daun Pisang with special steam rice, then taste the Bandung traditional cake The Surabi Imut

Day 4 : Bandung – Transfer Out (B)
Free at leisure until transport you to airport or train station.